Ingredients
half kg meat mince
half kg goobi
as req salt
2 tsp red chilli pow
1 tsp grounded zeera
1 tsp zeera
1 tsp grounded bl pepper
250 gm chopped onion
250 gm chopped tomatoes
1 cup oil
4 green chillies
half bunch coriander chopped
1 tbsp ginger garlic paste
1 tsp dhanya powder
half tsp haldi
Recipe
Heat more then half cup oil fry ginger garlic ad dmince & roast it then add red chilli pow, haldi, dhanya pow, salt, tomatoes & roast well. cover it up untill it tenders.heat 4tbsp oil in another pan fry 1 tsp zeera add caulifour & fry it add it in mince, onion, cook for few minsadd grounded zeera & bl pepper , green chilli & coriander & put on dum for few mins.
Friday, August 10, 2007
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